Here's a bottle pic from the distributor's site because I can't find my own photo, per usual:
Distillery: Amrut
Maturation: ex-bourbon casks
Outturn: 900 bottles, 300 of which went to the US
Alcohol by Volume: 55%
Chillfiltered? No
Color added? No
(from a bottle split)
Region: Bangalore, India
Age: minimum 10 yearsMaturation: ex-bourbon casks
Outturn: 900 bottles, 300 of which went to the US
Alcohol by Volume: 55%
Chillfiltered? No
Color added? No
(from a bottle split)
NEAT
The nose takes time to open up. Dulce de leche, cornbread and cilantro arrive first. Subtler notes of yellow nectarines and ocean air stay in the back. Buttery American chardonnay and toasted oak arrive next, followed by orange blossoms. Hot and extractive, the palate is mostly vanilla bean with some flowers and citrons far behind. A mild peach note appears after a while. It finishes sweeter, with lots of vanilla and honey. A little bit of tart citrus and a lot of tannins.
DILUTED to ~46%abv, or nearly 1¼ tsp of water per 30mL whisky
Oak still, er, lumbers across the nose, but the fruit notes expand, with pineapple and grapefruit up front, and Kasugai kiwi gummies in the background. A bright fresh herbal grows with time as well. The palate has cooled off. Pineapple, guava, fruity cinnamon and ginger powder gradually push the vanilla into the midground. More citrus, less vanilla and fewer tannins invade the finish.
WORDS WORDS WORDS
Though the Whiskybase community is enthralled by this release, I am not. I'll repeat my note from above: this reads hot and extractive when neat. Though one may think that result is to be expected from the warehouses' climate, the peated sherry finish Greedy one did not have that character.
This GA10 can be a good, warm drinker once diluted, but I'd be extremely peeved if I'd paid $750+ for it. Yes, the final rating doesn't look too ugly, but this may have the weakest QPR of any Amrut I've tried. I'd be much happier with the much cheaper 2021 Spectrum, or some of the Kadhambam, Portonova, or even Fusion batches.
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