Am I supposed to write more than that?
The distillery ran from 1923 (or 1918) to 2003 (or 2002) sourcing sugar right from the Caroni sugar plains on which the distillery was built. I'm uncertain about the dates because different "expert" websites list different years. What I do know is that Trinidad was its home, and that it had column and pot stills.
I like Caroni's rum because it smells and tastes like fuel. Perhaps I should just drink diesel and get it over with, but I have a feeling that wouldn't work well in Planter's Punch.
Or would it?
This sample was sent to Diving for Pearls by Florin (who drinks rum?), then it was sent to me, Rum Dummy. Thanks to all!
Caroni 15 year old 1997 AD Rattray, cask 107, 46%abv
My review:Nose - Candy. El Dorado and candy canes and cherry bubblegum and Hampden (but not much Hampden). Also lots of vanilla extract and chewy caramel candy.
Palate - Not as sugary as the nose. Ginger and mint and lots of spice. Mothballs and salt. Okay, I tried to not drink it all in 5 minutes and found some funk and sour.
Finish - Warm, spicy, sweet. Bourbon?
Caroni's name is on this but it could be many other rums. Or a blend of rum and bourbon. It's easy and mellow. Probably works in many cocktails. Why am I disappointed? Why am I off to the gas station to get a fifth of 87 octane?
NOT WHISKY RATING: C+ or B- (i can't decide)
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